Farm to Table
We promote locally based agriculture and food security for underserved rural and urban communities by developing values-based market connections and through education, community-directed development, networking, policy development and civic engagement.
Farm to School/Farm to Cafeteria: resources for schools to develop educational programming related to food and agriculture and technical assistance for farmers and food service to create a market connection.
Good Food Network: technical assistance connecting farmers to direct markets and value chains
NM Food & Agriculture Policy Council: influencing local, state and federal policies to increase sustainable agriculture practices to meet community health, wealth and well being needs.
2001
Pam Roy