Food Safety Manager

Job Description
Type of Job: 
Full-Time
Main Areas of Responsibility: 

ACN is looking for an experienced Food Safety Manager that understands New Mexico grown produce, farming, use of organic farming methods, relationship building, food safety and management.

Additional Areas of Responsibility: 

Goal: To maintain relationships with 70 farms for harvest cycles, review produce quality, coordinate purchasing, and ensure grant deliverables concerning food safety are met. The Food Safety Manager will work closely with the Food Access Manager, the Kitchen and Production Supervisor, and the La Cosecha CSA Manager.

Other Information/Requirements: 

• Must have a passion for social justice and alignment with ACN’s farming mission
• Excellent people skills to work with 70 farmers/ranchers
• Must have Food Handlers Certification, with deep understanding of allergens and food storage requirements and recommendations
• Experience in reporting on key purchasing and production metrics

How to Apply: 

Please apply with a resume and letter of interest at [email protected], and include the job title “Food Safety Manager” in the Re: line. Candidate consideration through April 6th, 2025. For full job description, please visit our website at Http://www.agri-cultura.org

Salary Range: 
$52K - $56K DOE
Contact Information
Name: 
Helga Garcia
Agency/Organization: 
Agri-Cultura Network/La Cosecha
Address: 
318 Isleta Blvd SW, Suite 202
City: 
Albuquerque
State: 
New Mexico
Zip/Postal Code: 
87105
Business Phone: 
505-217-2461
Business Fax: 
Email Address: 
[email protected]
www.agri-cultura.org
Internal Info
Date to Post: 
Mar 20 2025
Date to Remove: 
Apr 6 2025

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